About us

Bumble Bean Chocolates’ head chocolatier, Leo Cleanthous, has been lovingly handcrafting chocolate in our family-run factory since 2011, using world renowned Belgian Callebaut chocolate to give you the ultimate sweet culinary experience.

Callebaut chocolate is ethically-sourced, made using sustainable cocoa beans from West Africa and processed in one of the oldest cocoa roasteries in the world. Our independent factory produces the very best in dark, milk, white and vegan chocolates, which are available in a wide variety of options.

Choose from individual truffles, gift boxes, hampers, and even bars made using local Northern Territory flavours, like our iconic Chocodile! As well as your favourite traditional flavours, we offer a wide variety of vegan and sugar-free options, and are the only place in NT where you can get Callebaut’s exclusive Ruby chocolate.

Add some of our childhood classics into the mix, like honeycomb, toffee and liquorice, and you’re in sweet heaven… We love chocolate as much as we love the Territory!

You can also find our chocolates in a number of stockists across the city, including Parap Fine Foods, Crazy Acres, and our very own on-site factory shop front in Stuart Park. Just look out for our iconic bee logo in-store to find genuine Bumble Bean Chocolates. In addition to our classic chocolates, we are able to create bespoke favours for weddings, christenings, birthday parties, corporate events and much more. Get in touch with us to find out how we can make your event or gift extra special.